Saturday 18 January 2014

"Teh C special"


Teh C Peng Special or Three Layer Tea is the local favourite drink that you can find throughout Sarawak, land of the Hornbill which some still call Borneo. Other known names for this unique drink are Teh Si Ping Special  For the record, Teh is the local work for Tea and pronounced as Tey.

Teh C Peng is a unique combination of brown sugar, evaporated milk and red tea which is a local specialty at cafes and coffee shops throughout the largest state in Malaysia. It is now becoming a common drink served throughout Sarawak and recently hitting the other states in Malaysia. Especially in Kuala Lumpur and PetalingJaya where it is commonly known as Three Layer Tea (Teh Tiga Lapis in Malay).


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